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Refreshing Summer Medley with Blueberries and Peaches

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This refreshing summer medley with blueberries and peaches is a light and juicy fruit dish bursting with sweet seasonal flavor. Fresh peaches, blueberries, citrus, and mint come together in a naturally refreshing combination that is perfect as a snack, breakfast topping, side dish, or simple dessert.

Ingredients

  • 3 ripe peaches, sliced
  • 1 1/2 cups fresh blueberries
  • 1 tablespoon honey or maple syrup
  • Juice of 1/2 lemon
  • 1 teaspoon lemon zest
  • 2 tablespoons fresh mint leaves, chopped
  • Optional toppings: yogurt, granola, or whipped cream

Instructions

  1. Wash the peaches and blueberries thoroughly.
  2. Slice the peaches into thin wedges and place them in a large bowl.
  3. Add the fresh blueberries to the bowl.
  4. In a small bowl, whisk together the honey or maple syrup, lemon juice, and lemon zest.
  5. Drizzle the dressing over the fruit and gently toss to combine.
  6. Sprinkle chopped fresh mint over the fruit medley.
  7. Chill for a few minutes before serving if desired.
  8. Serve on its own or topped with yogurt, granola, or whipped cream.

Notes

  • Fresh fruit provides the best texture and flavor for this recipe.
  • Use ripe but firm peaches so the slices hold their shape.
  • Strawberries or raspberries can be added for extra berry flavor.
  • Toasted almonds or pecans add a delicious crunchy texture.
  • Lime juice can replace lemon juice for a brighter citrus flavor.
  • Store leftovers in the refrigerator for up to 2 days.
  • Stir gently before serving leftovers since the fruit releases natural juices over time.

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