3-Ingredient Cake Mix Cobbler
This 3-Ingredient Cake Mix Cobbler is a simple and comforting dessert made with sweet fruit pie filling, buttery cake mix topping, and melted butter. It bakes into a warm, bubbly cobbler with a golden crust that is perfect served with ice cream or whipped cream.
- Prep Time: 5 minutes
- Cook Time: 45 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cans fruit pie filling
- 1 box yellow cake mix
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- Spread the fruit pie filling evenly into a greased 9×13-inch baking dish.
- Sprinkle the dry cake mix evenly over the fruit filling without stirring.
- Drizzle the melted butter evenly across the top.
- Bake for 40 to 45 minutes until the topping is golden brown and the filling is bubbling around the edges.
- Let the cobbler cool slightly before serving.
Notes
- Peach, apple, cherry, or blueberry pie filling all work well in this recipe.
- Swap yellow cake mix for spice cake or vanilla cake mix for different flavors.
- Add cinnamon, chopped nuts, or shredded coconut for extra texture and flavor.
- Serve warm with vanilla ice cream or whipped cream.
- Store leftovers covered in the refrigerator for up to 4 days.
- Reheat individual servings in the microwave for about 30 seconds.
Nutrition
- Serving Size: 1 serving
- Calories: 340
- Sugar: 32g
- Sodium: 390mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://cookedbymaya.com/3-ingredient-cake-mix-cobbler/
