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Watermelon Juice Recipe

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This Watermelon Juice recipe is a refreshing, naturally sweet summer drink made with real fruit and no added junk. Choose from classic, mint-infused, or orange-kissed variations to stay cool and healthy all season.

Ingredients

  • For Classic Watermelon Juice:
    • 4 to 5 cups chopped watermelon (deseeded)
    • ½ to 1 teaspoon lemon juice (adjust to taste)
    • Optional: ½ teaspoon chopped ginger or a few mint leaves
  • For Watermelon Mint Juice:
    • 1 medium watermelon, chopped and deseeded
    • 2 tablespoons mint leaves
    • 2 to 3 pinches black salt or chaat masala (optional)
    • Ice cubes (optional)
    • Mint leaves for garnish
  • For Watermelon Orange Juice:
    • 1 orange (or ¾ to 1 cup orange juice)
    • 4 to 5 cups chopped watermelon (seeds removed)
    • 5 to 6 mint leaves
    • 1 to 2 tablespoons raw sugar (optional)
    • Mint leaves for garnish

Instructions

  1. Classic Watermelon Juice:
    1. Blend chopped watermelon with lemon juice until smooth.
    2. Optional: Add ginger or mint for extra zest.
    3. Serve immediately, optionally topping with a pinch of black salt or pepper.
  2. Watermelon Mint Juice:
    1. Blend chopped watermelon and fresh mint leaves until smooth.
    2. Pour into glasses and optionally sprinkle black salt or chaat masala.
    3. Add ice cubes if desired and garnish with mint leaves.
  3. Watermelon Orange Juice:
    1. Juice the orange and set aside.
    2. Blend chopped watermelon with mint and sugar (if using).
    3. Stir in orange juice, chill, and serve garnished with mint leaves.

Notes

  • Use seedless watermelon for ease.
  • Adjust lemon or orange juice to taste depending on the sweetness of the fruit.
  • Mint or basil adds an herbal freshness.
  • This juice separates over time—stir before serving.
  • Best served immediately or within 1 day.

Nutrition

Find it online: https://cookedbymaya.com/watermelon-juice-recipe/