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Strawberry Salsa (5 Ingredients)

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This Strawberry Salsa is a fresh, vibrant twist on classic salsa. Made with just 5 simple ingredients, it’s sweet, spicy, tangy, and perfect for summer. Serve it with chips, grilled meats, or tacos for a colorful and crowd-pleasing appetizer.

Ingredients

  • Strawberries – ripe, sweet, and chopped small
  • Jalapeños – seeded and finely diced
  • Red onion – thinly sliced or finely chopped
  • Fresh cilantro – chopped
  • Lime juice – freshly squeezed
  • Salt – optional, to taste

Instructions

  1. Rinse and dice strawberries, jalapeños (remove seeds for less heat), red onion, and cilantro.
  2. Add all ingredients to a mixing bowl.
  3. Squeeze in lime juice and mix to combine.
  4. Add a pinch of salt if desired.
  5. Serve immediately or let sit in the fridge for 30 minutes to let flavors meld.

Notes

  • Best served fresh, but can be chilled up to 1 hour before serving.
  • Avoid using frozen strawberries—they release too much liquid and affect texture.
  • Stir before serving if stored.
  • Add avocado, mango, or cucumber for fun variations.
  • Delicious with tortilla chips, grilled chicken, or over tacos.

Nutrition

Find it online: https://cookedbymaya.com/strawberry-salsa-5-ingredients/