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Spooky Spiderweb Popcorn

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Spooky Spiderweb Popcorn is the perfect Halloween treat—sweet, salty, and scary-good! With drizzled dark chocolate forming eerie spiderwebs over crisp popcorn and creepy toppings like gummy spiders, this festive snack is easy to make and perfect for parties.

Ingredients

  • 10 cups popped popcorn
  • 1/2 cup dark chocolate chips
  • Plastic or gummy spiders for decoration

Instructions

  1. Spread the popped popcorn evenly over a parchment-lined baking sheet.
  2. Melt dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring between each round until smooth.
  3. Drizzle the melted chocolate over the popcorn in a spiderweb pattern.
  4. Decorate with plastic or gummy spiders for a spooky effect.
  5. Allow the chocolate to set completely before serving or packaging.

Notes

  • You can substitute dark chocolate with white chocolate or colored candy melts for a playful twist.
  • Add-ins like pretzel sticks, roasted nuts, or candy eyeballs can enhance texture and festivity.
  • For kid-safe snacking, use only edible decorations.
  • Add a pinch of cayenne to the melted chocolate for a spicy kick.
  • Refresh stored popcorn in a 250°F (120°C) oven for 5 minutes to re-crisp.

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