Keto Musketeer Candy
This Keto Musketeer Candy is a low-carb, sugar-free twist on the classic chocolate bar—complete with a fluffy, creamy center and a rich chocolate shell. Each piece has just 2g net carbs, making it the perfect keto-friendly treat for curbing sweet cravings without breaking your goals.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2–2.5 hours
- Yield: 12–16 bite-sized candies
- Category: Dessert, Snack
- Method: No-Bake, Freezer
- Cuisine: American
- Diet: Low Calorie
Ingredients
- 1 cup sugar-free chocolate chips (milk or dark)
- 2 tablespoons coconut oil or cocoa butter
- 1 cup heavy whipping cream
- 1/3 cup powdered erythritol or monk fruit sweetener
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- Optional: pinch of salt
Instructions
- Melt chocolate chips with coconut oil in the microwave or over a double boiler until smooth. Set aside.
- In a separate bowl, whip heavy cream with sweetener, cocoa powder, vanilla, and salt until soft peaks form.
- Spread whipped mixture into a parchment-lined loaf pan or small dish and freeze for 1–2 hours until firm.
- Once set, cut into squares and dip each piece into the melted chocolate to fully coat.
- Place dipped candies onto a parchment-lined tray and freeze again until chocolate hardens.
- Let sit for 1–2 minutes at room temperature before serving.
Notes
- Add peppermint extract for a minty twist or espresso powder for mocha flavor.
- Use dark sugar-free chocolate for a richer, less sweet coating.
- Top with crushed nuts or shredded coconut for extra texture.
Nutrition
- Serving Size: 1 candy
- Calories: 120
- Sugar: 1g
- Sodium: 15mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://cookedbymaya.com/keto-musketeer-candy/
