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Easy Yogurt Granola Bowls

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These easy yogurt granola bowls are the perfect healthy breakfast or snack made in just 5 minutes! Layer creamy yogurt, crunchy granola, and fresh fruit for a customizable, high-protein meal that’s simple, satisfying, and full of flavor.

Ingredients

  • Plain or flavored Greek yogurt (or any yogurt of choice)
  • Granola (store-bought or homemade)
  • Fresh fruit (such as berries, banana, kiwi, mango, or apple)
  • Honey or maple syrup (optional, for drizzling)
  • Chia seeds, flaxseeds, or nuts (optional toppings)
  • Nut butter or chocolate chips (optional for extra richness)

Instructions

  1. Scoop yogurt into a bowl as the base.
  2. Add a generous handful of granola on top.
  3. Layer on sliced fresh fruit of your choice.
  4. Drizzle with honey or maple syrup if desired.
  5. Top with chia seeds, nuts, or nut butter for added nutrients and texture.
  6. Serve immediately and enjoy!

Notes

  • Use non-dairy yogurt like almond, coconut, or oat-based for a vegan version.
  • Store yogurt and fruit separately in the fridge for up to 2–3 days; add granola just before serving to keep it crunchy.
  • For extra protein, use Greek yogurt or add protein powder or hemp seeds.
  • Try flavor variations like tropical (pineapple, mango, coconut) or PB&J (peanut butter + jam).
  • Savory twist: add cucumbers, herbs, olive oil, and a pinch of salt.

Nutrition

Find it online: https://cookedbymaya.com/easy-yogurt-granola-bowls/