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Delicious Philly Cheese Steak Pasta

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This Philly cheese steak pasta combines the bold flavors of a classic cheesesteak with tender pasta in a rich, creamy cheese sauce. Seasoned beef, sautéed peppers, and onions come together in one comforting and satisfying dish perfect for busy weeknights.

Ingredients

  • 12 ounces penne or rigatoni pasta
  • 1 tablespoon olive oil
  • 1 pound ground beef or thinly sliced steak
  • 1 small onion, sliced
  • 1 green bell pepper, sliced
  • 1 red bell pepper, sliced
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup beef broth
  • 1 cup heavy cream
  • 1 1/2 cups shredded provolone or mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Cook the pasta according to package instructions in salted water. Drain and reserve 1/2 cup of pasta water.
  2. Heat olive oil in a large skillet over medium heat. Sauté onion and bell peppers for 5–6 minutes until softened and slightly caramelized. Add garlic and cook for 30 seconds.
  3. Add ground beef or sliced steak and cook until browned and fully cooked. Drain excess grease if necessary.
  4. Stir in Worcestershire sauce, salt, and black pepper.
  5. Pour in beef broth and heavy cream. Simmer for about 5 minutes until slightly thickened.
  6. Reduce heat to low and stir in shredded provolone and Parmesan cheese until melted and smooth. Add reserved pasta water if needed to loosen the sauce.
  7. Add cooked pasta to the skillet and toss until fully coated. Cook for another 2–3 minutes to blend flavors, then serve.

Notes

  • Thinly sliced ribeye can be used for a more traditional cheesesteak flavor.
  • Add sautéed mushrooms for extra depth.
  • Substitute half-and-half for a lighter sauce.
  • Store leftovers in the refrigerator for up to 4 days.
  • Reheat gently with a splash of milk or broth to maintain creaminess.
  • Freeze for up to 2 months, though sauce texture may slightly change.

Nutrition

Find it online: https://cookedbymaya.com/delicious-philly-cheese-steak-pasta/