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Crockpot French Dip Sandwiches

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Tender slow-cooked beef piled high on toasted rolls and served with rich, savory au jus for dipping. These Crockpot French Dip Sandwiches are comforting, flavorful, and incredibly easy to prepare in the slow cooker.

Ingredients

  • 3 pounds beef chuck roast
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 packet au jus gravy mix
  • 1 packet dry onion soup mix
  • 4 cups beef broth
  • 6 sandwich rolls or hoagie buns
  • 6 slices provolone cheese (optional)

Instructions

  1. Season the chuck roast with salt, pepper, garlic powder, and onion powder.
  2. Heat olive oil in a skillet over medium-high heat and sear the roast on all sides until browned (optional but recommended for added flavor).
  3. Place the roast in the crockpot. Sprinkle au jus gravy mix and dry onion soup mix over the top.
  4. Pour beef broth into the crockpot, ensuring the roast is mostly covered.
  5. Cover and cook on low for 8 hours or on high for 4–5 hours, until the beef is tender and easily shreds.
  6. Remove the beef, shred with two forks, and return it to the broth to absorb more flavor.
  7. Slice and lightly toast sandwich rolls if desired. Pile shredded beef onto each roll and top with provolone cheese if using.
  8. Place sandwiches under the broiler for 1–2 minutes until cheese is melted.
  9. Serve warm with small bowls of cooking broth (au jus) for dipping.

Notes

  • Add sliced onions or minced garlic to the crockpot for extra flavor.
  • Caramelized onions make a delicious addition to the sandwiches.
  • Add sliced pepperoncini for a slightly spicy variation.
  • Swiss cheese can be substituted for provolone.
  • Store leftover beef in broth in the refrigerator for up to 4 days.
  • Reheat gently on the stovetop in broth to maintain tenderness.
  • Freeze cooked beef and broth together for up to 3 months.
  • Chuck roast provides the most tender results for shredding.

Nutrition

Find it online: https://cookedbymaya.com/crockpot-french-dip-sandwiches/