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Chocolate Pizza

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A fun and indulgent dessert made with a soft pizza-style base, generously topped with melted chocolate and playful toppings. Perfect for sharing, customizable, and irresistibly comforting.

Ingredients

  • 1 prepared pizza dough or sweet dough (about 12-inch)
  • 2 tablespoons melted butter
  • 1/2 cup chocolate spread or melted chocolate
  • 1/4 cup milk chocolate chips
  • 1/4 cup dark chocolate chips
  • 1/4 cup white chocolate chips
  • 1/2 cup mini marshmallows
  • 1/4 cup chopped nuts or candy pieces

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the dough into a round pizza shape and place it on a lined baking sheet.
  3. Brush the surface lightly with melted butter.
  4. Bake for 12–15 minutes, or until lightly golden and cooked through.
  5. Remove the crust from the oven and spread the chocolate evenly over the warm base.
  6. Sprinkle milk, dark, and white chocolate chips evenly on top.
  7. Add marshmallows and any nuts or candy pieces.
  8. Return to the oven for 5 minutes, just until toppings are melted and gooey.
  9. Cool slightly, slice, and serve warm.

Notes

  • Add fresh fruit like strawberries or bananas after baking for contrast.
  • Crushed biscuits or pretzels add extra crunch.
  • A cookie dough base can be used for a richer dessert.
  • Serve warm for the best texture and flavor.

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