Brownie Pecan Batter Dip
This Brownie Pecan Batter Dip is a rich, chocolatey, no-bake dessert dip that tastes just like brownie batter—complete with cream cheese, cocoa, mini chocolate chips, and crunchy pecans. Perfect for parties, dessert boards, or cozy nights in, this easy treat is always a hit and ready in minutes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10–15 minutes
- Yield: 6–8 servings
- Category: Dessert, Appetizer, Party Food
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 (8 oz) package cream cheese, softened
- ½ cup unsalted butter, softened
- 1 cup powdered sugar
- ⅓ cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- Pinch of salt
- ½ cup mini chocolate chips
- ½ cup chopped pecans
Instructions
- Beat cream cheese and butter together in a large bowl until smooth and creamy.
- Add powdered sugar, cocoa powder, vanilla, and salt. Mix until fully combined and fluffy.
- Fold in mini chocolate chips and chopped pecans.
- Chill for 15–20 minutes if a firmer texture is preferred, or serve immediately for a soft, scoopable dip.
- Garnish with extra chocolate chips and pecans if desired. Serve with graham crackers, fruit, pretzels, or cookies.
Notes
- Use walnuts or almonds instead of pecans for variation.
- Add espresso powder for a deeper chocolate flavor.
- Swirl in peanut butter or top with melted chocolate for extra indulgence.
- Add sprinkles for a festive touch.
- Best served at room temp or slightly chilled—not frozen.
Nutrition
- Serving Size: 1/8 of recipe
- Calories: 280
- Sugar: 22g
- Sodium: 120mg
- Fat: 19g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://cookedbymaya.com/brownie-pecan-batter-dip/
