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Beef Burrito Recipe with Cheese and Fresh Toppings

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This Beef Burrito Recipe with Cheese and Fresh Toppings is a satisfying, flavor-packed meal wrapped in a soft flour tortilla. It combines seasoned ground beef, melty cheese, and vibrant toppings for the perfect weeknight dinner or make-ahead lunch.

Ingredients

  • 1 lb ground beef
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons taco seasoning (or chili powder, cumin, paprika, oregano)
  • Salt and black pepper to taste
  • 1 tablespoon tomato paste or 1/4 cup salsa
  • 4 large flour tortillas
  • 1 cup shredded cheddar or Mexican cheese blend
  • 1 cup shredded lettuce
  • 1 medium tomato, diced
  • 1/4 cup chopped red onion
  • 1 avocado, sliced or 1/2 cup guacamole
  • 1/2 cup sour cream or Greek yogurt
  • Fresh cilantro, chopped (optional)
  • Lime wedges (optional, for serving)

Instructions

  1. Heat olive oil in a skillet over medium heat. Sauté onion and garlic until softened.
  2. Add ground beef, breaking it up as it cooks. Cook until browned and fully cooked.
  3. Stir in taco seasoning, salt, pepper, and tomato paste or salsa. Simmer for 5–7 minutes.
  4. Warm tortillas in a dry skillet or microwave until pliable.
  5. Lay out tortillas. Add beef mixture, top with shredded cheese, and layer with lettuce, tomatoes, red onion, avocado, and sour cream.
  6. Fold in the sides and roll tightly from the bottom to form burritos.
  7. Optional: Toast burritos seam-side down in a hot skillet for 2–3 minutes per side until golden and sealed.
  8. Serve warm, garnished with cilantro and lime wedges if desired.

Notes

  • Swap beef for turkey or chicken for a lighter version.
  • Use beans or mushrooms for a vegetarian option.
  • Add rice or refried beans to bulk up the filling.
  • Bake in enchilada sauce and cheese for a cheesy oven version.

Nutrition

Find it online: https://cookedbymaya.com/beef-burrito-recipe-with-cheese-and-fresh-toppings/