Print

BBQ Chicken Coleslaw Wraps

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

These BBQ Chicken Coleslaw Wraps are quick, satisfying, and full of flavor. Tender shredded chicken tossed in barbecue sauce pairs perfectly with creamy coleslaw, all wrapped in a soft tortilla. Ideal for busy days, meal prep, or a light yet comforting meal.

Ingredients

  • 2 cups cooked chicken breast, shredded or sliced
  • ½ cup barbecue sauce
  • 2 cups coleslaw mix
  • ¼ cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon honey
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 4 large wraps or tortillas

Instructions

  1. In a bowl, mix shredded or sliced chicken with barbecue sauce until evenly coated. Warm gently if needed.
  2. In a separate bowl, combine coleslaw mix, mayonnaise, apple cider vinegar, honey, salt, and black pepper. Toss until creamy and well mixed.
  3. Warm wraps slightly to make them more flexible.
  4. Spoon BBQ chicken down the center of each wrap and top with a generous amount of coleslaw.
  5. Roll up each wrap tightly and slice in half before serving.

Notes

  • Add sliced pickles or red onions for extra tang.
  • Mix hot sauce into the BBQ sauce for a spicy kick.
  • Use grilled chicken for more smoky flavor.
  • Swap mayo for Greek yogurt or light mayo for a lighter version.
  • Keep components separate for meal prep and assemble wraps fresh.

Nutrition