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Air Fryer Juicy Steak Bites

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These Air Fryer Juicy Steak Bites are tender, flavorful, and perfectly caramelized in just minutes. Marinated with soy sauce and a touch of salt, they cook to juicy perfection without the mess of stovetop cooking—making them ideal for a quick dinner, party appetizer, or protein-packed snack.

Ingredients

  • 1 lb sirloin steak, cut into bite-sized pieces
  • 2 tbsp soy sauce
  • ½ tsp salt (adjust to taste)
  • 1 tbsp olive oil (or preferred cooking oil)

Instructions

  1. Preheat air fryer to 400°F (200°C).
  2. Cut sirloin steak into bite-sized cubes.
  3. Toss steak pieces with soy sauce, salt, and olive oil until evenly coated.
  4. Arrange steak bites in a single layer in the air fryer basket.
  5. Air fry for 8–10 minutes, shaking halfway through, until desired doneness is reached.
  6. Serve hot and juicy immediately.

Notes

  • Add garlic powder, smoked paprika, or black pepper for extra flavor.
  • For a spicy version, use chili oil or red pepper flakes.
  • Marinate for 30 minutes before cooking for richer taste.
  • Toss in garlic butter after cooking for a decadent finish.
  • Works with ribeye, strip steak, or tenderloin as well.

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