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Acai Bowl Recipe

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An acai bowl is a vibrant, nutrient-packed smoothie bowl topped with fresh fruits, granola, and other delicious add-ons. It’s refreshing, satisfying, and perfect for breakfast, post-workout fuel, or a healthy snack.

Ingredients

  • For the base:
  • 1 packet frozen acai puree (unsweetened or lightly sweetened)
  • 1 frozen banana
  • 1/2 cup frozen mixed berries (strawberries, blueberries, raspberries)
  • 1/4 cup almond milk or coconut water (add more if needed)
  • For the toppings:
  • Fresh banana slices
  • Fresh berries (blueberries, strawberries, etc.)
  • Granola
  • Chia seeds or flaxseeds
  • Shredded coconut
  • Honey, agave, or nut butter drizzle

Instructions

  1. Run the frozen acai packet under warm water to loosen it.
  2. Add acai, banana, berries, and a splash of almond milk or coconut water to a blender.
  3. Blend on low, using a tamper or stirring as needed, until thick and smooth. Avoid adding too much liquid.
  4. Scoop the thick smoothie into a bowl and smooth the surface.
  5. Top with fresh fruit, granola, seeds, coconut, and a drizzle of honey or nut butter.
  6. Serve immediately.

Notes

  • For a tropical twist, use frozen mango or pineapple instead of berries.
  • Add spinach or kale for greens, or protein powder for a nutritional boost.
  • Blend with yogurt for extra creaminess.
  • Use minimal liquid for a spoonable texture.

Nutrition